Join us in our upstairs, private dining room for a Wine Dinner with Gramercy Cellars and winemaker Brandon Moss. Four courses will be served and expertly paired with a selection of their wines.
To book, please call us at 360.360.5000.
$140 per person for wine and food. Not inclusive of tax or gratuity.
This 8000 case production winery was founded by a Manhattan-based sommelier. He was so inspired by Washington wines that he picked up and moved across the country to make his own. Taste what brought him out west and why he’s so excited to share these wines.
Learn More About Grammercy Cellars.
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Local oyster, heirloom tomato and mango pico de gallo
Gramercy Cellars Picpoul Columbia Valley, WA 2023
Fresh halibut ceviche, lime mango, jalapeño, red onions, spiced plantain chips
Gramercy Cellars Viognier Columbia Valley, WA 2022
Short rib handmade ravioli, pecorino, lion’s mane, fresh peas, rouge butter sauce
Gramercy Cellars John Lewis Syrah Walla Walla, WA 2019
Gramercy Cellars Syrah Walla Walla, WA 2009
Dry aged ribeye, Point reyes blue cheese crusted patty pan, blackberry demi
Gramercy Cellars L’Idiot du Village Mourvèdre Columbia Valley, WA 2018
Gramercy Cellars L’Idiot du Village Mourvèdre Columbia Valley, WA 2013
Carrot, pineapple cake, creamsicle, toasted coconut
Gramercy Cellars Cinsault, Grenache, Syrah Rosé Columbia Valley, WA 2023